Corn Pudding

7 ingredients
5 steps

Ingredients

  • 1 1/2 c. creamed style corn
  • 1/4 c. chopped green onion
  • 2 eggs
  • 2 Tbsp. flour
  • 1/2 tsp. salt
  • 2 Tbsp. butter or margarine, melted
  • 3/4 c. milk

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Combine all ingredients and mix well.
  3. 3
    Pour into a shallow casserole dish that has been lightly buttered.
  4. 4
    Bake for 40 to 45 minutes or until set.
  5. 5
    Makes 6 servings.

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