Corn Pudding

6 ingredients
2 steps

Ingredients

  • 1 c. sour cream
  • 1 (8 1/2 oz.) pkg. corn muffin mix
  • 1 small whole kernel corn, drained
  • 1 small can creamed corn
  • 1 stick oleo, melted
  • 2 beaten eggs

Directions

  1. 1
    Mix together.
  2. 2
    Bake at 350° for 40 minutes; 325° if using glass dish.

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