Corn Pudding

7 ingredients
4 steps

Ingredients

  • 1 can creamed corn
  • 2 Tbsp. sugar
  • 2 Tbsp. flour
  • 1/4 c. melted butter
  • dash of salt and pepper
  • 4 eggs, beaten
  • 1 c. milk

Directions

  1. 1
    Mix all the ingredients together.
  2. 2
    Pour into greased casserole dish.
  3. 3
    Place dish into a deeper dish with some water in it.
  4. 4
    Bake at 350° for 1 hour.

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