Corn Pudding
8 ingredients
2 steps
Ingredients
- 1 lb. can cream-style corn
- 1/4 c. sugar
- 2 eggs, beaten
- 2 tsp. flour
- 2 tsp. butter or margarine
- 1 c. milk
- 3/4 tsp. vanilla
- dash of salt
Directions
-
1Mix all ingredients together.
-
2Bake at 350° for 45 minutes.
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