Corn Pudding
5 ingredients
1 steps
Ingredients
- 1 can cream style corn
- 1 can corn with liquid
- 1 box jiffy cornbread mix
- 1 stick margarine (melted)
- 1 8 oz. carton sour cream
Directions
-
1Mix together and pour into 2 quart casserole. Bake at 350 degrees for 40 - 45 minutes.
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