Corn Pudding

8 ingredients
3 steps

Ingredients

  • 2 cans whole kernel corn
  • 1 can cream-style corn
  • 4 eggs, well beaten
  • 1/4 c. sugar
  • 1/4 c. flour
  • 1/4 c. melted butter
  • 3/4 c. milk
  • 1/2 tsp. salt

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Pour into baking dish sprayed with Pam.
  3. 3
    Bake at 350° for 45 minutes or until set in middle.

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