Thorn Chili
7 ingredients
1 steps
Ingredients
- 2lb chili meat or ground meat
- 5Tbl grouned chili powder
- 2Tbl dry minced onion
- 1tsp garlic salt
- 1Tbl grouned cumin
- 3ts salt
- 1 8oz can tomato sauce
Directions
-
1Brown meat, dip off fat. Add dry ingredients then tomato sauce. While cooking over low heat - mix 3/4 cup flour & 3 cups water. Add meat mixture stirring until thickened - add more hot water to desired consistency. Cook slowly for 30 minutes, watch closely adding water as needed. Add more or less chili powder to taste. Serve over rice or cornbread.
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