Corn Pudding

6 ingredients
2 steps

Ingredients

  • 2 sticks oleo, melted
  • 1 c. sour cream (8 oz.)
  • 1 can whole kernel corn, drained
  • 1 pkg. corn bread mix (Martha White or Jiffy)
  • 1 beaten egg
  • 1 can creamed corn

Directions

  1. 1
    Mix altogether and place in casserole.
  2. 2
    Bake at 350° for 60 minutes.

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