Corn Pudding
6 ingredients
2 steps
Ingredients
- 2 sticks oleo, melted
- 1 c. sour cream (8 oz.)
- 1 can whole kernel corn, drained
- 1 pkg. corn bread mix (Martha White or Jiffy)
- 1 beaten egg
- 1 can creamed corn
Directions
-
1Mix altogether and place in casserole.
-
2Bake at 350° for 60 minutes.
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