Corn Pudding

7 ingredients
3 steps

Ingredients

  • 1 lb. can cream-style corn
  • 1 Tbsp. sugar
  • 1 tsp. salt
  • 2 Tbsp. flour
  • 3 eggs
  • 1 c. milk
  • 2 Tbsp. melted butter or margarine

Directions

  1. 1
    Mix in order given.
  2. 2
    Pour into well-greased casserole.
  3. 3
    Bake at 350° for 1 hour.

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