Corn Pudding
6 ingredients
6 steps
Ingredients
- 2 eggs
- 1 can corn, drained
- 2 Tbsp. margarine
- 1 c. evaporated milk
- 1/2 tsp. salt
- 1 c. sugar
Directions
-
1Beat eggs,
-
2sugar,
-
3milk
-
4and
-
5salt together; add corn. Melt margarine in pan and pour mixture in.
-
6Bake 45 minutes at 350°.
Products Matching These Ingredients
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Evaporated milk
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Margarine 80% vegetable oil, margarine
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becel margarine
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