Corn Pudding

6 ingredients
3 steps

Ingredients

  • 5 ears corn, cooked and scraped from cob
  • 2 eggs
  • 1 Tbsp. sugar
  • 1/2 tsp. salt and pepper
  • 1/2 c. milk
  • 3 Tbsp. butter

Directions

  1. 1
    In a baking dish, add corn, eggs, sugar, salt, pepper and milk.
  2. 2
    Mix butter in as last ingredient.
  3. 3
    Place in oven at 325° for 30 minutes.

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