Corn Pudding Casserole

8 ingredients
2 steps

Ingredients

  • 2 cans cream-style corn
  • 1 can whole kernel corn
  • 1/2 stick oleo, melted
  • 1/2 c. corn meal, well beaten
  • 2 eggs
  • 1/4 c. sugar
  • 1/2 tsp. salt
  • 1/4 c. milk

Directions

  1. 1
    Mix all together.
  2. 2
    Bake at 350° until it sets, about 30 to 40 minutes.

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