Corn Relish

9 ingredients
5 steps

Ingredients

  • 2 small cabbages
  • 5 onions
  • 10 ears corn
  • 4 Tbsp. salt
  • 4 Tbsp. flour
  • 1 1/2 c. sugar
  • 3 hot peppers
  • 4 c. vinegar
  • 3 Tbsp. mustard

Directions

  1. 1
    Cook corn; cool and cut from cob.
  2. 2
    Add chopped cabbage, onions and peppers.
  3. 3
    Mix dry ingredients; add vinegar.
  4. 4
    Pour over vegetables and simmer for 40 minutes.
  5. 5
    Put in hot jar; seal.

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