Corn Relish

7 ingredients
3 steps

Ingredients

  • 1 doz. ears corn, cut coarse
  • 1 large cabbage head, cut coarse
  • 1/2 doz. sweet peppers
  • 1/2 doz. hot peppers
  • 2 c. sugar
  • 1/2 c. salt
  • 1 qt. mustard (plain)

Directions

  1. 1
    Boil corn in 1 1/2 pints vinegar.
  2. 2
    Twenty minutes after it starts to boil, add other ingredients; cook 20 minutes longer and seal.
  3. 3
    This makes 6 quarts.

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