Corn Salad

Name: Corn Salad
Ingredients: 2 (12 oz.) cans Niblets corn, drained; 4 stalks celery, chopped fine; 1 medium onion, chopped; 1 tsp. Accent; 1 tsp. lemon pepper; 1 tsp. salt; 1 Tbsp. lemon juice; 2 heaping Tbsp. sour cream; 2 heaping Tbsp. mayonnaise; sprinkle of parsley

10 ingredients

4 steps

Ingredients

2 (12 oz.) cans Niblets corn, drained
4 stalks celery, chopped fine
1 medium onion, chopped
1 tsp. Accent
1 tsp. lemon pepper
1 tsp. salt
1 Tbsp. lemon juice
2 heaping Tbsp. sour cream
2 heaping Tbsp. mayonnaise
sprinkle of parsley

Directions

1

Mix first 7 ingredients and refrigerate overnight.
2

Drain.
3

Add 2 tablespoons sour cream (heaping), 2 tablespoons mayonnaise (heaping) and a sprinkle of parsley.
4

Mix well.