Corn Slaw

10 ingredients
4 steps

Ingredients

  • 2 cups fresh corn, cooked
  • 1 cup diced carrots
  • 1 cup diced green pepper
  • 1/2 cup chopped onion
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 2 tsp. vinegar
  • 1 tsp. sugar
  • 1 tsp. prepared yellow mustard
  • 1/4 tsp. salt

Directions

  1. 1
    In a salad bowl, toss corn, carrots, green pepper and onion.
  2. 2
    In a small bowl, combine remaining ingredients.
  3. 3
    Pour over vegetables and mix well.
  4. 4
    Refrigerate for several hours before serving.

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