Corn Tomato Chowder

10 ingredients
3 steps

Ingredients

  • 2 oz. bacon
  • 1 small onion, chopped
  • 2 1/2 c. or 1 (No. 2) can whole grain corn
  • 1 1/2 c. diced tomatoes
  • 2 c. diced potatoes
  • 1 tsp. salt
  • 1 Tbsp. sugar
  • dash of pepper
  • 1 qt. boiling water
  • 1 c. evaporated milk

Directions

  1. 1
    Cut bacon in small pieces and fry slowly to a golden brown in a large saucepan. Add onion and cook slowly without browning for 5 minutes. Add corn, potatoes and tomatoes in alternate layers. Sprinkle with salt, sugar and pepper, then add water.
  2. 2
    Cook slowly until potatoes are tender.
  3. 3
    Remove from heat and stir milk in slowly. Serves 6 to 8.

Products Matching These Ingredients

Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4

Organic Flourless Sprouted 7-Grain Bread

Trader Joe's

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Pork Uncured Bacon

Pork Uncured Bacon

Good Chop

NOVA 4
Red Onion

Red Onion

NOVA 1
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3
sage and red onion stuffing mix

sage and red onion stuffing mix

D
Multi Grain Cheerios

Multi Grain Cheerios

Cheerios,General Mills

C NOVA 4

Organic Whole Grain Emmer Farro

Bluebird Grain

More Recipes to Try

Jogging In A Jug(Health Drink)

4 ingredients

Fruit Dip

4 ingredients

Golden Twice-Baked Potatoes

6 ingredients

Hot Bean Salad

9 ingredients

Soy Fried Rice

5 ingredients

Carrots In Orange Sauce

4 ingredients

Sam'S Barbecue Sauce

10 ingredients

Applesauce Cake(For Diabetics)

10 ingredients

Sour Cream Banana Bars

10 ingredients

Pecan Pie(Makes 2)

7 ingredients

Pistachio Cake

6 ingredients

Yogurt Squares

6 ingredients