Pecan Pie(Makes 2)

Directions

1. 1
   Mix and beat well sugar, Karo and eggs.
2. 2
   Add nuts, vanilla, melted butter or oleo and vinegar.
3. 3
   Mix well.
4. 4
   Pour into 2 frozen pie crusts.
5. 5
   Place directly on oven rack in a preheated 400° oven. Bake for 8 minutes.
6. 6
   Lower temperature to 350° and continue baking for 25 minutes.
7. 7
   Check for doneness.
8. 8
   May take an additional 3 to 5 minutes (pie will rise and tend to show a small crack in top when done).