Cornbread

5 ingredients
4 steps

Ingredients

  • 1/2 c. cornmeal
  • 1 1/2 c. flour
  • 1/2 c. buttermilk
  • water
  • oil

Directions

  1. 1
    Mix ingredients well, adding water until mixture is at desired consistency.
  2. 2
    Pour oil in a 13 x 9-inch baking dish.
  3. 3
    Put dish with oil only in a hot 400° oven.
  4. 4
    Get dish hot for 5 minutes. Pour mix in pan and cook 30 minutes or until edges are brown.

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