Cornbread Cake

7 ingredients
4 steps

Ingredients

  • 1 1/2 c. self-rising flour
  • 1 c. sugar
  • 1 c. brown sugar, packed
  • 1 c. oil
  • 1 tsp. vanilla
  • 4 eggs
  • 2 c. pecans

Directions

  1. 1
    Beat eggs.
  2. 2
    Add other ingredients.
  3. 3
    Put in greased 13 x 9-inch pan.
  4. 4
    Bake at 325° for 45 minutes.

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