Cornbread Cakes

3 ingredients
1 steps

Ingredients

  • 1 c. self-rising cornmeal
  • 1 c. buttermilk
  • 1 egg

Directions

  1. 1
    Mix ingredients and fry as you would pancakes. Turn only once when brown on one side. Then flip to the other side. Will make about 8 cakes.

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