Cornbread Cassata - B-H-G

Name: Cornbread Cassata - B-H-G
Ingredients: 2 (8 1/2 ounce) packages Jiffy corn muffin mix; 2 eggs; 12 cup milk; 1 (8 ounce) can crushed pineapple in juice; 2 tablespoons brandy or 2 tablespoons rum; 1 12 cups dried cherries or 1 12 cups golden raisins, chopped; 1 12 cups whipping cream; 1 tablespoon packed brown sugar; 12 cup chopped white chocolate pieces; dried cherries (optional); chopped white chocolate pieces (optional)

11 ingredients

1 steps

Ingredients

2 (8 1/2 ounce) packages Jiffy corn muffin mix
2 eggs
12 cup milk
1 (8 ounce) can crushed pineapple in juice
2 tablespoons brandy or 2 tablespoons rum
1 12 cups dried cherries or 1 12 cups golden raisins, chopped
1 12 cups whipping cream
1 tablespoon packed brown sugar
12 cup chopped white chocolate pieces
dried cherries (optional)
chopped white chocolate pieces (optional)

Directions

1

["NOTE:.", "The egg and milk are estimates, depending on which mix you use.", "Follow your mix directions.", "Grease and flour eight nonstick popover or giant muffin cups or two 9\" or 8\"" round pans.""