Cornbread Deluxe

5 ingredients
4 steps

Ingredients

  • 1 c. self-rising cornmeal
  • 1 c. sour cream or buttermilk
  • 2 eggs, beaten
  • 1/2 c. salad oil
  • 1 c. cream-style corn

Directions

  1. 1
    Combine all ingredients, beating thoroughly, as you go.
  2. 2
    Turn batter into greased 9-inch pan or for a better crust, use an iron skillet or corn stick pan.
  3. 3
    Grease pan with drippings.
  4. 4
    Bake at 400° for about 30 minutes.

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