Cornbread Dressing

Name: Cornbread Dressing
Ingredients: 1 fat hen or 1 turkey; 7 c. cornbread crumbs; 2 sticks margarine; 8 c. chicken (add water if needed); 3 Tbsp. poultry seasoning or sage; 7 c. light bread crumbs; 6 to 8 eggs; 1 c. chopped onion; 1/2 c. chopped celery

9 ingredients

5 steps

Ingredients

1 fat hen or 1 turkey
7 c. cornbread crumbs
2 sticks margarine
8 c. chicken (add water if needed)
3 Tbsp. poultry seasoning or sage
7 c. light bread crumbs
6 to 8 eggs
1 c. chopped onion
1/2 c. chopped celery

Directions

1

Boil or bake hen or turkey to make broth.
2

Mix remaining ingredients with potato masher to break up any large chunks of bread.
3

Dot top with another stick margarine and sprinkle with black pepper.
4

Bake for 1 hour at 375° if using a shallow pan.
5

If using a deep roaster pan, bake for 1 1/2 hours.