Cornbread Dressing

9 ingredients
6 steps

Ingredients

  • 4 c. dry bread crumbs
  • 4 c. crumbled cornbread
  • 1/2 c. chopped onion
  • 1 c. chopped celery
  • 1 c. milk
  • salt and pepper to taste
  • 1 tsp. sage
  • 3 c. hot broth (chicken or turkey)
  • 1/3 c. melted butter or margarine

Directions

  1. 1
    Combine all ingredients in large bowl. Blend in broth, butter and milk.
  2. 2
    Mixture should
  3. 3
    be
  4. 4
    very
  5. 5
    moist to allow for loss of moisture during baking.
  6. 6
    Spoon into greased baking pan and bake at 350° for about 1 hour.

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