Cornbread Dressing

Ingredients

• Cornbread for dressing:
• 1 1/2 cups EACH plain cornmeal and self-rising flour
• 1 1/2 teaspoon salt
• 1/2 cup cooking oil
• 2 1/2 cups milk
• Dressing:
• 1 cup onions
• 1 cup celery
• 4 chopped boiled eggs
• 1 can cream of chicken soup
• 2 cups Herb Pepperidge Farm dressing mix
• 1 stick of butter
• 1 tsp. poultry seasoning
• 1 tsp. sage
• 3-4 cans chicken broth