Cornbread Dressing

8 ingredients
1 steps

Ingredients

  • 3 pkg. corn bread mix
  • 1 loaf bread
  • 2 c. chopped onions
  • 2 c. chopped celery
  • 10 eggs
  • 3 cans chicken broth
  • turkey broth
  • salt, pepper and sage, to taste

Directions

  1. 1
    Cook cornbread according to package directions. Toast loaf of bread and tear into small pieces. Saute chopped celery and onions. Mix eggs, chicken broth, cornbread, bread pieces, celery and onions together. Add salt, pepper and sage to taste. Add turkey broth (or additional chicken broth) until consistency of thick bread batter. Pour into 15 x 11 x 2-inch baking dish. Refrigerate overnight. Bake at 400° until golden brown.

Products Matching These Ingredients

German fine bread

C NOVA 3

Lithuanian Rye Bread

Today's Temptations

E NOVA 3
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4
Green Onions

Green Onions

NOVA 1
Malt Loaf

Malt Loaf

Soreen

D NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Diced Onions

Winn Dixie

A NOVA 1

Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

A NOVA 1

Banana walnut loaf cake

E NOVA 4

Cranberry pecan loaf cake

E NOVA 4

More Recipes to Try

Deep-Dish Peach Cobbler

12 ingredients

Crunchy Wild Rice Pilaf

9 ingredients

Lemon Fruit Salad

6 ingredients

Tater Tot Casserole

4 ingredients

Quick 'N Easy Pizza

5 ingredients

Zucchini Casserole

9 ingredients

Sausage Pineapple Tidbits

8 ingredients

Rice With Green Chilies

5 ingredients

Kandy Kakes

10 ingredients

Chili Sauce

8 ingredients

Pineapple Au Gratin

6 ingredients

Barbecue Table Sauce

4 ingredients