Cornbread Dressing

Ingredients

• 1 1/2 pans cornbread, crumbled
• 10 pieces toast, crumbled
• 5 eggs
• 1 stalk celery
• large white or yellow onion
• 3 cans chicken broth or broth from turkey (add more if needed)
• 3 pinches sage
• 2 tsp. sugar
• salt and pepper to taste