Cornbread In A Skillet

7 ingredients
3 steps

Ingredients

  • 1/4 cup all-purpose flour
  • 1/4 cup cornmeal
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 egg
  • 1/4 cup milk
  • 4 teaspoons vegetable oil, divided

Directions

  1. 1
    In bowl, combine flour, cornmeal, baking powder& salt.
  2. 2
    In another bowl, beat the egg,milk and 3 tspn oil Stir into dry ingredients just until moistened Heat remaining oil in heavy 8-in skillet over low heat Pour batter into the hot skillet, cover& cook for 4-5 minute.
  3. 3
    Turn and cook 4 minutes longer or until golden brown.

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