Cornbread Salad
8 ingredients
4 steps
Ingredients
- 1 box Jiffy Cornbread mix - cook and cool
- 1 1/2 large bell peppers
- 1 large onion
- Canned tomatoes (drained) or 4 large fresh tomatoes
- 1 large bottle bacon bits
- 1 pt. mayonnaise or 1 c. mayonnaise/1 c. sour cream
- 1/2 c. dilled salad cubes (drained)
- Creola seasoning
Directions
-
1Crumble cornbread.
-
2Then add bell peppers, onion, tomatoes, seasoning
-
3and salad cubes.Then add 1/2 of the bacon bits.
-
4Add mayonnaise then the remaining bacon bits on top.
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