Corned Beef Casserole

7 ingredients
6 steps

Ingredients

  • 10 oz. noodles
  • 1 medium diced onion
  • 1 Tbsp. flour
  • 1 c. milk
  • 1 can corned beef
  • 1/4 lb. medium sharp cheese, shredded
  • 1 can creamed chicken soup

Directions

  1. 1
    Cook noodles as usual.
  2. 2
    Mix together chopped corned beef, onion and cheese.
  3. 3
    Next, sprinkle in flour and mix thoroughly. Then stir in soup and milk.
  4. 4
    In buttered casserole dish, place corned beef mixture and noodles in alternate layers.
  5. 5
    Sprinkle top of casserole with buttered bread crumbs.
  6. 6
    Bake uncovered for 45 minutes at 325°.

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