Corned Beef Casserole

8 ingredients
5 steps

Ingredients

  • 1 c. uncooked macaroni
  • 1 c. milk
  • 1 c. cream of mushroom soup
  • 1 tsp. mustard
  • 1/2 c. grated cheese
  • 1/4 c. chopped celery
  • 1/4 c. pimento stuffed olives
  • 1 (12 oz.) can corned beef

Directions

  1. 1
    Cook macaroni; drain.
  2. 2
    Combine soup, milk and mustard.
  3. 3
    Add macaroni and remaining ingredients.
  4. 4
    Pour into 1 1/2-quart casserole.
  5. 5
    Bake at 350° for 25 minutes.

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