Corned Beef Casserole
8 ingredients
5 steps
Ingredients
- 1 c. uncooked macaroni
- 1 c. milk
- 1 c. cream of mushroom soup
- 1 tsp. mustard
- 1/2 c. grated cheese
- 1/4 c. chopped celery
- 1/4 c. pimento stuffed olives
- 1 (12 oz.) can corned beef
Directions
-
1Cook macaroni; drain.
-
2Combine soup, milk and mustard.
-
3Add macaroni and remaining ingredients.
-
4Pour into 1 1/2-quart casserole.
-
5Bake at 350° for 25 minutes.
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