Corned Beef Casserole
5 ingredients
2 steps
Ingredients
- 12 oz. can corned beef, broken up
- 1/4 lb. American cheese, cut up
- 10 1/2 oz. can cream of chicken soup
- 1 c. milk
- 1/2 c. onions, chopped
Directions
-
1Alternate in greased 2-quart baking dish with 8 ounce package cooked noodles.
-
2Top with 3/4 cup crumbs or crushed Wheaties. Bake at 350° for 30 to 45 minutes or until bubbly.
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