Corned Beef Dip
8 ingredients
3 steps
Ingredients
- 1 1/2 c. sour cream
- 1 1/3 c. mayonnaise (must be mayo)
- 1 lb. corned beef, diced
- 2 Tbsp. parsley
- 2 Tbsp. dried onions
- 1 tsp. dill weed
- 1 Tbsp. Beau Monde seasoning
- 2 round loaves pumpernickel bread (unsliced)
Directions
-
1Mix all ingredients.
-
2Put in fridge overnight to blend seasonings.
-
3Slice bread into chunks; dip in mix.
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