Corned Beef Dip

8 ingredients
3 steps

Ingredients

  • 1 1/2 c. sour cream
  • 1 1/3 c. mayonnaise (must be mayo)
  • 1 lb. corned beef, diced
  • 2 Tbsp. parsley
  • 2 Tbsp. dried onions
  • 1 tsp. dill weed
  • 1 Tbsp. Beau Monde seasoning
  • 2 round loaves pumpernickel bread (unsliced)

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Put in fridge overnight to blend seasonings.
  3. 3
    Slice bread into chunks; dip in mix.

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