Corned Beef Dish(Quick Fix)

Directions

1. 1
   Pour enough cooking oil into skillet.
2. 2
   Heat for frying potatoes.
3. 3
   Fry potatoes until golden.
4. 4
   Drain on paper towels to remove and absorb all surplus oil.
5. 5
   Salt lightly.
6. 6
   Pour off all cooking oil from skillet, leaving enough to fry chopped onion until tender, but do not brown onion.
7. 7
   Add chopped corned beef. Stir and cook mixture about 5 or 6 minutes, then add fried potatoes.
8. 8
   Mix well; stir constantly.
9. 9
   Cook 5 to 6 minutes.
10. 10
    Serve immediately.