Taco Soup

8 ingredients
1 steps

Ingredients

  • 1 lb. ground beef
  • 15 oz. can diced tomatoes w/green chiles, undrained
  • 1 onion
  • 1 envelope ranch dressing mix
  • 15 oz. can corn, drained
  • 1 envelope taco seasoning
  • 15 oz. can kidney beans, drained
  • 2 c. water

Directions

  1. 1
    Brown the ground beef and onion until beef is thoroughly cooked. Drain and place in slow cooker. Mix rest of ingredients in slow cooker. Cover and cook on low 4-5 hours. Serve with sour cream, guacamole, cheese or tortilla chips (I like to crush tortilla chips into my soup). Enjoy!

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