Corned Beef Salad

5 ingredients
5 steps

Ingredients

  • 1 pkg. lemon jello
  • 1 c. boiling water
  • 1 (12 oz.) can corned beef
  • 1 c. mayonnaise
  • 2 c. celery, onion and bell pepper (mostly celery)

Directions

  1. 1
    Combine and set aside jello and boiling water.
  2. 2
    Using a food chopper, grind vegetables.
  3. 3
    Combine all ingredients with jello and water in oblong container.
  4. 4
    Refrigerate.
  5. 5
    Serve with mayonnaise on top and with Ritz crackers.

Products Matching These Ingredients

More Recipes to Try