Corned Beef Supper Sandwiches

Directions

1. 1
   Slice corned beef hash into 8 patties.
2. 2
   Roll in cracker crumbs.
3. 3
   Dip in beaten egg, mixed with water, and then again in the crumbs.
4. 4
   Fry in small amount of oil.
5. 5
   On each slice of bread, spread with mustard.
6. 6
   Place cheese, onion and tomato slice and top with corned beef patty.
7. 7
   Broil until cheese begins to melt.
8. 8
   Makes 8 sandwiches.