Cornflake "Macaroons"

7 ingredients
5 steps

Ingredients

  • 1 egg white
  • 8 tablespoons sugar, divided
  • 1 cup corn flakes
  • 1/2 cup shredded coconut
  • 1/2 teaspoon almond extract
  • 1/4 teaspoon vanilla
  • salt, to taste (a very small amount)

Directions

  1. 1
    In a medium bowl beat the egg white gradually adding 2 TBLS of the sugar until stiff.
  2. 2
    Stir in the remaining 6 TBLS sugar and remaining ingredients.
  3. 3
    Place by rounded measuring teaspoonfuls on greased cookie sheets.
  4. 4
    Bake in preheated 350*F oven for 10 minutes or until lightly browned.
  5. 5
    Makes 18.

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