Cornish Hens With Potatoes

Name: Cornish Hens With Potatoes
Ingredients: 4 Cornish game hens (20 to 24 ounces each); 2 tablespoons canola oil; 4 large red potatoes, cut into 1/8-inch slices; 4 bacon strips, cut into 1-inch pieces; Lemon-pepper seasoning and garlic powder to taste; Minced fresh parsley

6 ingredients

2 steps

Ingredients

4 Cornish game hens (20 to 24 ounces each)
2 tablespoons canola oil
4 large red potatoes, cut into 1/8-inch slices
4 bacon strips, cut into 1-inch pieces
Lemon-pepper seasoning and garlic powder to taste
Minced fresh parsley

Directions

1

In a large skillet, brown hens in oil. Place the potatoes in a 5-qt. slow cooker. Top with the hens and bacon. Sprinkle with lemon-pepper and garlic powder.
2

Cover and cook on low for 6-8 hours or until a thermometer reads 180° and potatoes are tender. Thicken the cooking juices if desired. Sprinkle the hens with parsley.