Cornish Hens With Rum

Name: Cornish Hens With Rum
Ingredients: 2 Cornish hens; 2 tablespoons dark rum; 1 juice of one lime; 1 12 tablespoons honey; 1 garlic clove, crushed; 18 teaspoon salt; 1 tablespoon coriander seed; 12 teaspoon black peppercorns

8 ingredients

8 steps

Ingredients

2 Cornish hens
2 tablespoons dark rum
1 juice of one lime
1 12 tablespoons honey
1 garlic clove, crushed
18 teaspoon salt
1 tablespoon coriander seed
12 teaspoon black peppercorns

Directions

1

Cut hens in half lengthwise.
2

Wash hens and pat dry.
3

Mix together rum, lime juice, honey, garlic, and salt.
4

Rub mixture all over hens and marinate at least 30 minutes.
5

Coarsely crush coriander seeds and peppercorns together with a mortar and pestle.
6

Remove hens from marinade, reserving the marinade.
7

Press crushed coriander seeds and peppercorns into skin side of hens.
8

Grill over hot coals for 20 - 25 minutes, turning frequently and basting with reserved marinade.