Cornmeal Cake

7 ingredients
3 steps

Ingredients

  • 3 cups sugar
  • 1 cup oil
  • 1 cup milk
  • 2 cups wheat flour
  • 2 cups cornmeal
  • 1 tablespoon baking powder
  • 4 eggs

Directions

  1. 1
    Preheat oven to 190 degrees Celsius.
  2. 2
    Grease and flour a large, bundt cake pan.
  3. 3
    Mix all the ingredients at once, and stir well to get a fluffy cream. Bake for about 40 minutes. Please note that the cake grows quite large, so you should use a large pan.

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