Cornmeal Cookies
9 ingredients
7 steps
Ingredients
- 3/4 cup (175 ml) margarine
- 3/4 cup (175 ml) sugar
- 1 egg
- 1-1/2 cups (350 ml) flour
- 1/2 cup (125 ml) cornmeal
- 1 tsp (5 ml) baking powder
- 1/4 tsp (1 ml) salt
- 1 tsp (5 ml) vanilla
- 1/2 cup (125 ml) raisins
Directions
-
1Mix margarine and sugar together until light.
-
2Add egg to this mixture and beat well.
-
3Mix together dry ingredients in a separate bowl.
-
4Slowly add dry ingredients to the margarine mixture.
-
5Add raisins and mix.
-
6Drop dough from a tsp onto a greased cookie sheet
-
7Bake at 350 degrees (175 C.) for 15 minutes
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