Cornmeal Pie

7 ingredients
5 steps

Ingredients

  • 3 eggs
  • 1 1/2 c. sugar
  • 1 stick margarine
  • 1 1/2 Tbsp. vinegar
  • 1 Tbsp. vanilla
  • 2 Tbsp. cornmeal (plain)
  • 1 prepared pie crust

Directions

  1. 1
    Beat eggs well; add sugar, cornmeal and melted margarine. Beat until well mixed.
  2. 2
    Add vinegar and vanilla; stir again.
  3. 3
    Pour into unbaked pie crust.
  4. 4
    Bake in a moderate oven (about 350°) until thick and light brown.
  5. 5
    Very good!

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