Corny Cornbread

7 ingredients
2 steps

Ingredients

  • 1/2 c. melted butter
  • 2 eggs, well beaten
  • 1 c. sour cream
  • 1 (8 oz.) can white kernel corn, drained
  • 1 (8 oz.) can creamed yellow corn
  • 1 (8 oz.) box Jiffy corn muffin mix
  • jalapeno peppers (optional), chopped fine

Directions

  1. 1
    Mix all ingredients and pour into 9 x 13-inch pan.
  2. 2
    Bake at 350° for 45 minutes.

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