Pumpkin Bread
12 ingredients
4 steps
Ingredients
- 2 c. white sugar
- 1 c. brown sugar
- 2 c. canned pumpkin
- 1 c. salad oil
- 4 eggs, well beaten
- 2 tsp. soda
- 1 tsp. salt
- 1 tsp. nutmeg
- 1 tsp. cinnamon
- 1/2 tsp. ginger
- 1 c. chopped nuts (optional)
- 1/2 c. water
Directions
-
1Combine sugars, oil, pumpkin and eggs; beat until blended. Sift dry ingredients, add and mix well.
-
2Stir in water.
-
3Spoon into two 9 x 5 x 3-inch loaf pans or three 7 3/8 x 3 5/8 x 2 1/4-inch loaf pans.
-
4Sprinkle top with a mixture of 1/4 cup white sugar and 1/2 teaspoon cinnamon, if desired.
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