Cottage Pudding

8 ingredients
6 steps

Ingredients

  • 1 3/4 c. flour
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/4 c. butter
  • 3/4 c. sugar
  • 1 large egg
  • 3/4 c. milk
  • 1 tsp. vanilla

Directions

  1. 1
    Combine flour, baking soda and salt in mixing bowl.
  2. 2
    Combine shortening, sugar, egg, milk and vanilla.
  3. 3
    Add to flour mixture. Beat until smooth.
  4. 4
    Pour into greased and floured 9-inch square pan.
  5. 5
    Bake 25 to 30 minutes at 350°.
  6. 6
    Cut into 3-inch squares and serve warm with hot vanilla sauce.

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