Country Breakfast Pie

7 ingredients
6 steps

Ingredients

  • 1 (1 lb.) pkg. Jimmy Dean sausage (any flavor)
  • 1 (9-inch) pie shell
  • 1 1/2 c. grated Swiss cheese
  • 1/4 c. green pepper, chopped
  • 2 Tbsp. chopped onion
  • 4 eggs, lightly beaten
  • 1 c. light cream

Directions

  1. 1
    Crumble sausage and cook; drain well.
  2. 2
    Mix cheese and sausage. Sprinkle in pie shell.
  3. 3
    Combine remaining ingredients in a bowl and pour over sausage mixture in pie crust.
  4. 4
    Bake at 350° for 40 to 45 minutes.
  5. 5
    Cool on rack for 10 minutes.
  6. 6
    Yields 6 to 8 servings.

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