Country Breakfast Sausage

7 ingredients
3 steps

Ingredients

  • 1 lb ground pork
  • 1 teaspoon ground cumin
  • 1/2 teaspoon thyme
  • 1/2 teaspoon sage
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/8 teaspoon cayenne pepper (optional, I left this out)

Directions

  1. 1
    Combine all ingredients; mix well; cover and chill overnite.
  2. 2
    Shape into 6 patties.
  3. 3
    Cook in lightly greased skillet over medium heat about 15 minutes, turning occasionally, until browned on both sides and centers no longer pink.

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