Country Butter Whipped

3 ingredients
2 steps

Ingredients

  • 1/2 c. vegetable oil
  • 2 c. (1 lb.) margarine
  • 3/4 c. buttermilk

Directions

  1. 1
    Combine all ingredients together and beat until well mixed. Refrigerate for later use.
  2. 2
    Remember that butter can be frozen for several months wrapped in moisture-vaporproof packaging material.

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